Zubereitung
Grease muffin cups or line with paper baking cups.
In a mixing bowl, combine biscuit mix, sugar, milk, egg and melted butter; stir well (batter will be slightly lumpy).
Spoon batter into muffin cups. Dip marshmallows into remaining butter, then into cinnamon-sugar mixture.
Push a marshmallow into each muffin, making sure that marshmallow is completely covered by batter (or the marshmallow will leak out when baking).
Bake at 400ºF for 15 to 20 minutes.
Zutaten
Originalmenge
1582
kcal insgesamt
